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with photographs of Milwakee homes, churches, and buildings, as well as with ads from Milwaukee businesses. Recipes for regional specialties like wild ducks, fried teal, larded fillets of hare, roast Belgina hare, broiled quails, pickled lilly, spiced currants, green tomato pickles, pickled red cabbage, etc.
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Dinner is Served is a lesser known work; his guide to eating in the restaurants and clubs in London in the late 30's with a bit of history, descriptions of dishes found at restaurants including Indian, Jewish, vegetarian and Old English establishments among others.
His own biography is murky as he often traded in his mostly suburban upbringing for a fabricated version where he grew up in the East End “at the feet of Chinese philosophers in opium dens”.
From the intro: “The Peninsula which lies between the Delaware and Chesapeake Bays and is composed of the Eastern Shore of Maryland, Delaware, and a little bit of Virginia, has for two hundred years been famous the world over for the lusciousness of its viands and the excellence of its cooking.
The Milford New Century Club began in 1898, and has been located in the same women’s historic clubhouse ever since. Covers nearly detached from a neat tear along spine, still very good and quite scarce.
Charles Kellum with drawings of stereotyped African Americans in the deep South, accompanied by “darkie” food rhymes.